TREGONIANO IGT CIVITELLA D’AGLIANO GRECHETTO
Wine name: TREGONIANO IGT CIVITELLA D’AGLIANO GRECHETTO
Grapes varietal: GRECHETTO
Altitude: 200 m. above sea level
Soil type: medium mix, rich in mineral
Vine training: spur cordon
Vine density: 3000 per hectare
Yield per hectare: 55 quintals
Grape yield: 60%
Average age of the vines: 38 years
Harvest: last 10 days of September
Vinification: criomaceration on the skins
Alcoholic fermentation: in stainless steel
Average keeping: 4 years
Grapes varietal: GRECHETTO
Altitude: 200 m. above sea level
Soil type: medium mix, rich in mineral
Vine training: spur cordon
Vine density: 3000 per hectare
Yield per hectare: 55 quintals
Grape yield: 60%
Average age of the vines: 38 years
Harvest: last 10 days of September
Vinification: criomaceration on the skins
Alcoholic fermentation: in stainless steel
Average keeping: 4 years
ANALYTICAL DATA
Alcoholic content: 12.50%
Total acidity (in tartaric acid): 5.60 gr/lt
Volatile acidity (in acetic acid): 0.32 g/lt
Dry extract: 22 gr/lt
Ph: 3.3